Carl
Railroader Emeritus (practiced railroading for 46 years--and in 2010 I finally got it right!)
CAACSCOCOM--I don't want to behave improperly, so I just won't behave at all. (SM)
QUOTE: Originally posted by Mookie Tree - you even tried to resist?
Larry Resident Microferroequinologist (at least at my house) Everyone goes home; Safety begins with you My Opinion. Standard Disclaimers Apply. No Expiration Date Come ride the rails with me! There's one thing about humility - the moment you think you've got it, you've lost it...
Being Crazy,keeps you from going "INSANE" !! "The light at the end of the tunnel,has been turned off due to budget cuts" NOT AFRAID A Vet., and PROUD OF IT!!
QUOTE: Originally posted by locomutt Carl, are you SURE you weren't in Moose County, little town of Brrr (from Lilian Jackson Braun's "Cat Who" books?[:D] [angel]
QUOTE: Originally posted by espeefoamer QUOTE: Originally posted by locomutt Carl, are you SURE you weren't in Moose County, little town of Brrr (from Lilian Jackson Braun's "Cat Who" books?[:D] [angel] Carl,I'll have to add to that one;CW got it right,but the full title is, "The Cat Who Blew The Whistle" And it is railroad oriented.[:)]
QUOTE: Originally posted by locomutt Kozzie, It's never been told, but from the way they have talked in some of the Cat Who books about going to Minneapolis to pick someone up at the airport, it makes you think it's arround Minnesota, Wisconsin or the upper pennisula of Michigan. And we have several in OUR library. When we put them on reserve at the public library it's take forever to get one,as most of the staff gets it before the general public.[:)]
QUOTE: Originally posted by Lima Loco This Forum should be known as the Trains/DD&C Food Channel. Channel Number 56 1/2! [(-D]
QUOTE: Originally posted by locomutt What is a sultana scone? And is a skone for you downunder what we call a biscuit?
QUOTE: Originally posted by CShaveRR I'd never heard of the "Cat Who..." books--apparently my li'l' sister's been hogging them all these years. And, for those who missed the city references, I was in western Lower Michigan. And just for you, Mutt, the Hart-Montague Trail is a former C&O line. It actually now extends south of Montague through Whitehall, and is undeveloped to a point north of Muskegon (I wi***hey'd pave that...I'd use it!). There was once an idea to extend the trail from Mears to Pentwater over an ex-PM line that was abandoned in the 1920s, but nothing has come of that. It's a dirt road now, for the most part, and not easy to traverse on a bike (voice of experience speaking!).
QUOTE: Originally posted by cdnlococo Fitness to Fatness, When the Diesels Came. Years Ago when the World was at War, Again!, The Company Hired Bottom-of-the-Barrel Guys who might have been called Draft Dodgers in the Sixties. The Headlight usually was Brighter with No Steam on the Gauge. One of these Guys Refused an Engine when he discovered the Feed Valve did not provide him with a Meal. Fitness to Fatness, Once the Diesels Came. Or so the Story goes.
She who has no signature! cinscocom-tmw
Deshler Ohio-crossroads of the B&O Matt eats your fries.YUM! Clinton st viaduct undefeated against too tall trucks!!!(voted to be called the "Clinton St. can opener").
QUOTE: Originally posted by cherokee woman Slept so late this morning, haven't eaten breakfast: only a few spoons of peanut butter. Supper tonight is from a little place here called "King's". Walt will have shrimp and potato wedges and I will have chicken keel with potato wedges. Very good. They also have very hot chicken, shrimp, etc, along with home cooked veggies. And they have peach cobbler and yellow cake with caramel icing. Mmmmm mmmmmm goooooddddd! [angel]
QUOTE: Originally posted by Big_Girl_4005 What KFC called the keel is if you took the whole *** off the chicken in one piece and then cut out the "heart " of that piece(so that the only thing left for bone on it was a little piece of cartilage) what you have left would be the two rib pieces with a small hunk of meat on them. Thereby getting 3 *** pieces off a chicken.
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