Howdy each and every last one of you.
Today went well, cold but rays of sun now and again. Amyjo and I went to the hardware store in Albany to pick up primer for the new room, and Lo and Behold!, there on the unclaimed paint table were two quart cans of dirt brown paint! As I scooped them up, Amy said "I thought you were thinking blue for the walls." I explained ground color for the layout, and she was quite happy. I was quite happy that they cost a buck a piece.
Then after we went home, the telephone rings, it's the same friend who told me about the KCS units that visited town a few months back, this time he located two D&RGW SD40-2T's sitting just outside of Portland. I Thanked him, hopped in the truck and sure enough, 2 beautiful units were just sitting there, idling away. I LOVE SD40-2T's so I grabbed a bunch of pics, and these were in great shape. The 5413 was in the lead, with 5391 tagging along behind. The only foreign markings on them was a small "WE" printed under the cab windows. These were rare beasts, particularly for east central Indiana, and especially seeing as how Uncle Pete didn't repaint them Armour Yellow!
Ahhhhhh, goood times.
JimRC and Silverspike- My visits here are almost always after the diner has slowed down, I'm on the 'puter at the PD, and I haunt the graveyard shift. As long as we don't get busy, I can pull up the site around an hour after I get here(2200) and type a little, w**k a little (preferably VERY little) and type a little. And Jim, in Indiana you are alwys CORN-fused, never confused. And yes, I do remember (in the general sense that all old people remember things) something about Fergie sending a Lanc to blow up someone, but that was in his younger days! Not too worried about it these days.
Welcome to Ozark Belt! Hope you visit often! And glad to see CNCharlie and Hoople in here.
Also just took the Garden Railways suscribers poll a bit ago, told them that I liked prototypical operations more than gardening. My garden grows a bumper crop of frustration on a regular basis. The thought of me trying to grow miniature Bonsai-like folliage is laughable. If I ever get around to building an outdoor railroad, it'll be the Round-up Division of the Sahara Southern!
OK, gotta do something. See you all later.
[If I ever get around to building an outdoor railroad, it'll be the Round-up Division of the Sahara Southern!]
...Thanks for the chuckles!
***Der, nice looking ground cover. Do you treat it for bugs or bake it or??? With all these GREAT ideas, and LOTS of readily available "stuff" around the farm here, doing things on the cheap should make building our layouts feasible.
Have a good night all.
Rob
Good Morning from Tipton IN !
Bill Tidler Jr.
Near a cornfield in Indiana...
Good morning all,
Lee
BM1 Lee Soule USCG (ret) L.S.&W Railroad Serving the Lower Great Lakes
Good Morning All,
Just a regular to go please Zoe. Return trip to NYC went well with no long tours of unfamiliar neighbourhoods this time. (At least I can navigate by the rail lines - we used the Park Ave tracks to figure out where we were on Monday). Hope the rest of you lot are ok. Laters, J.R.
der5997 wrote: Colby: Your solution to the S curve is elegant, thanks for showing us! CSX, BNSF, and Norfolk Southern were in the red.What's your take on this?...Seems like the punters don't like the thought of a recession, and figure RRs won't be shipping as much. Today's down was blamed on the 0.4% drop in December Retail Sales...that's a bit far from the RR business, ...and Garry has a wise long term view. (and Ozark's right too!)
Colby: Your solution to the S curve is elegant, thanks for showing us!
CSX, BNSF, and Norfolk Southern were in the red.What's your take on this?
thanks, and so the train can still back into the industry siding. I'm working on adding a small power plant made out of what was leftover from a crane I had.
Quick stop by the Diner for now - Zoe, a cup of coffee in a go cup, please. Thanks!
saronaterry wrote:Yes it's DCC,Digitrax system and decoder. It ran fine before I took it off the layout.I didn't do a THING to it except box it up.All the engines where off the layout for a couple days.And how do I reset it if it's already running?!
Yes it's DCC,Digitrax system and decoder. It ran fine before I took it off the layout.I didn't do a THING to it except box it up.All the engines where off the layout for a couple days.And how do I reset it if it's already running?!
Terry, I know very little about DCC (mostly from watching the other club members run their locos on the club layout, etc.), but I was wondering - did you shut down and (I think the term is) dispatch the loco before removing it the previous time that you had run it? Maybe - if you just turned off the power supply at the end of a running session, the decoder on that loco kept the speed setting in its memory and (when you put it back on a powered track) it started at that? That, or maybe the decoder died/shorted in some weird way, so that it's stuck at that speed. My (uneducated) guess and .
Blessings,
Jim in Cape Girardeau
der5997 wrote:...Seems like the punters don't like the thought of a recession, and figure RRs won't be shipping as much. Today's down was blamed on the 0.4% drop in December Retail Sales...that's a bit far from the RR business, ...and Garry has a wise long term view. (and Ozark's right too!)
...Seems like the punters don't like the thought of a recession, and figure RRs won't be shipping as much. Today's down was blamed on the 0.4% drop in December Retail Sales...that's a bit far from the RR business, ...and Garry has a wise long term view. (and Ozark's right too!)
I'm always right, except when I'm wrong
Good morning! Think I'll have some donuts and OJ. As promised, here is some more info on my layouts.
In HO: My 9'x11' laoyut is set in the Illinois, just a skip and a hop away from the Iowa/ Missouri Border. The era is the 1960's. it's set for mostly local running.
In N scale i have two: One is in a large shobox, just a simple point to point switching layout. the other is what's known as a pizza layout, a or a simple circle. (i also added a seperate branchline
In Gn15: This little layout fills a whopping 1.7 square feet. its a gravel crusher tramway sorta deal.
"He is no fool who gives what he cannot keep to gain that which he cannot lose." - Jim Elliot Visit my blog! http://becomingawarriorpoet.blogspot.com
JimRCGMO wrote: Quick stop by the Diner for now - Zoe, a cup of coffee in a go cup, please. Thanks! saronaterry wrote:Yes it's DCC,Digitrax system and decoder. It ran fine before I took it off the layout.I didn't do a THING to it except box it up.All the engines where off the layout for a couple days.And how do I reset it if it's already running?!Terry, I know very little about DCC (mostly from watching the other club members run their locos on the club layout, etc.), but I was wondering - did you shut down and (I think the term is) dispatch the loco before removing it the previous time that you had run it? Maybe - if you just turned off the power supply at the end of a running session, the decoder on that loco kept the speed setting in its memory and (when you put it back on a powered track) it started at that? That, or maybe the decoder died/shorted in some weird way, so that it's stuck at that speed. My (uneducated) guess and . Mornin'.fellas.JIM:Nope, shut the system down as usual, then put it in "sleep"mode, same as always.Didn't dispatch it either.DER:Thanks for the idea, I'll try. The Gleam thread is on gen. disc., page11,1/9/08.Or if Ryan is up he gave it to me. I'm not savvy enough to post the thread(yet!ha!)Thanks for the help,guys!TerryBlessings, Jim in Cape Girardeau
Terry, I know very little about DCC (mostly from watching the other club members run their locos on the club layout, etc.), but I was wondering - did you shut down and (I think the term is) dispatch the loco before removing it the previous time that you had run it? Maybe - if you just turned off the power supply at the end of a running session, the decoder on that loco kept the speed setting in its memory and (when you put it back on a powered track) it started at that? That, or maybe the decoder died/shorted in some weird way, so that it's stuck at that speed. My (uneducated) guess and . Mornin'.fellas.
JIM:Nope, shut the system down as usual, then put it in "sleep"mode, same as always.Didn't dispatch it either.
DER:Thanks for the idea, I'll try. The Gleam thread is on gen. disc., page11,1/9/08.Or if Ryan is up he gave it to me. I'm not savvy enough to post the thread(yet!ha!)
Thanks for the help,guys!
Terry
Terry in NW Wisconsin
Queenbogey715 is my Youtube channel
Morning folks!
Wheat toast and some hot coffee for me please Chloe!
Winter storm warning posted for Thursday morning with ice and sleet expected, and another below freezing night again, it was 19° F in the back yard before the sun arose.
PC, glad to hear that the wife is getting around so well and best wishes for continued improvement!
Heartland Division CBandQ wrote: Hello ..... Cheers. I'll have the PRR club, but on a tuscan red plate and not a blue one.
Hello .....
Cheers. I'll have the PRR club, but on a tuscan red plate and not a blue one.
Yea, Garry...okay....we'll make an exception for you this time, any PRR specials will have to be the Tuscan Red Plate Special.
bjdukert wrote: at the Apex Live Steam Event I recall Monique uttered the words, "Hey, we got to get one of these!" Duke can vouch for me! I do recall something to that effect but then I am not one to get into the middle of a family discussion.
at the Apex Live Steam Event I recall Monique uttered the words, "Hey, we got to get one of these!" Duke can vouch for me!
Thanks for backing me up on that one Duke!
Thanks for the dead foliage recipe and procedure Lee! Might have to try that on my testing module first to see how it comes out!
Paul, thanks for answering the live steam loco questions, I guess it all depends on how much mechanically inclined you are and that can save you some money. Just like scratch building on a layout saves money too! And it sounds like Lara Beth is progressing well now!
Der John, nice screen saver you got there! Oh, and I get those late night breaks too, especially if I take a lot of liquids at night.
philnrunt wrote: JimRC and Silverspike- My visits here are almost always after the diner has slowed down, I'm on the 'puter at the PD, and I haunt the graveyard shift. As long as we don't get busy, I can pull up the site around an hour after I get here(2200) and type a little, w**k a little (preferably VERY little) and type a little.
JimRC and Silverspike- My visits here are almost always after the diner has slowed down, I'm on the 'puter at the PD, and I haunt the graveyard shift. As long as we don't get busy, I can pull up the site around an hour after I get here(2200) and type a little, w**k a little (preferably VERY little) and type a little.
Ah ha...so that explains it!
Terry, this is one of the Gleam threads URL:
http://www.trains.com/trccs/forums/1/681444/ShowPost.aspx#681444
CNCharlie wrote: I have to say that I really enjoy Ryan's menus. Makes me wish this wasn't a virtual diner but never mind, I'll have a coffee and a piece of that apple crumble please Chloe.
I have to say that I really enjoy Ryan's menus. Makes me wish this wasn't a virtual diner but never mind, I'll have a coffee and a piece of that apple crumble please Chloe.
...and speaking of menus......
Soup du Jour ~
c $2.95 b. $3.95
Missouri Pacific ~ Cream of Spinach Soup Florentine
From the Grill ~
$6.95
Rock Island ~ Chicken Hawaiian
Diner Special ~
Baltimore and Ohio ~ Pork Chops Normandy
Blue Plate Special ~
$4.95
Atchison Topeka and Santa Fe ~ Chicken Cacciatore
Dessert ~
$2.95
Chicago, Burlington and Quincy ~ Peach Melba
Ryan BoudreauxThe Piedmont Division Modeling The Southern Railway, Norfolk & Western & Norfolk Southern in HO during the merger eraCajun Chef Ryan
SilverSpike wrote:...and speaking of menus...... Today's Lunch and Dinner SpecialsSoup du Jour ~ c $2.95 b. $3.95Missouri Pacific ~ Cream of Spinach Soup FlorentineFrom the Grill ~ $6.95Rock Island ~ Chicken HawaiianDiner Special ~ $6.95Baltimore and Ohio ~ Pork Chops NormandyBlue Plate Special ~ $4.95Atchison Topeka and Santa Fe ~ Chicken CacciatoreDessert ~ $2.95Chicago, Burlington and Quincy ~ Peach Melba
Man, now I'm hungry for lunch already! And look at those prices! Never seen meals that cheap!
Glad that you asked! The New Orleans Seafood Chowder is a recipe that I developed many years ago (20 to be exact) when I was the Executive Chef at Elmwood in Jefferson, LA. It is similar to the style of the Manhatten Clam Chowder in that it is tomato and broth based and not the dairy version like in New England style. I keep the basic Manhatten chowder base of seafood stock, clam juice, tomatoes, onions, potatoes, and herbs, but instead of clams as the main protein, I use a hearty supply catfish chunks, large shrimp, and bay scallops. I also kick it up a couple notches with a little Cajun spice mix. It became a favorite among the regulars and if I skipped a week or two of making it they became restless...go figure!
YUM! Sounds good. Care to share the recipie Ryan?
//signed// John Powell President / CEO CNY Transportation Corp (fictional)
http://s155.photobucket.com/albums/s303/nuts4sports34/
Hunter - When we met in January of 2000, you were just a 6 week old pup who walked his way into this heart of mine as the only runt in the litter who would come over to me. And today, I sit here and tell you I am sorry we had to put you down. It was the best thing for you and also the right thing to do. May you now rest in peace and comfort. Love, Dad. 8 June 2010
I love you and miss you Mom. Say hi to everyone up there for me. Rest in peace and comfort. Love, John. 29 March 2017
Morning all!
I've been fighting fires this morning! No, not literally. AT&T in Indianapolis dropped all data service for the whole city. Talk about busy at my desk! Got most of it fixed now, but what a way to start a day! I got out of the shower to find 10,000 people hitting my cell phone. Gotta love a day that starts like that!
Have to go to court tomorrow. Hope all goes well there. We're trying to get Social Security to give my wife her disability benefits. She's clinically disabled, all her docs agree, but for some reason SS won't give her back the money that they took out of her paycheck for just this purpose all those years she worked. She just wants whats hers, nothing else. We're going to court to see about getting it. I don't see how she could lose, but it's a crazy world out there! Prayers would be awesome if you're the praying kind.
Still pretty chilly out there, but warmer then yesterday. Not by a ton though. This weekend they're talking about wind chills of -20 though. That doesn't sound too nice!
So thats whats up with me. What's your world look like this morning?
Morning crew,
Can't stay long, pretty busy here today.
Zoe, on your return trip I'll have a cinnamon bagel and some of Ed"s OJ.
Jeff, if we are giving you a Title, then please spell it correctly. The name Rembrandt is spelled with a "D". You failed to put the "D" in its place. LOL Ha Ha Ha .
But we are really glad you like the title enough to use it. "The Spray Can Rembrandt" really does suit you.
Hope you all have a great day, I will try and get in later to see how things have gone.
Johnboy out........................
James:1 Verse:5
The "Wobbly" is parked till after work.
from Saskatchewan, in the Great White North..
We have met the enemy, and he is us............ (Pogo)
Dr. Frankendiesel aka Scott Running BearSpace Mouse for president!15 year veteran fire fighterCollector of Apple //e'sRunning Bear EnterprisesHistory Channel Club life member.beatus homo qui invenit sapientiam
Morning everyone. 34 here this morning.Still calling for a winter mix.
Just coffee please and I'll go hide in the corner so Paul won't see me. LOL
Jeff-I really like the paint jobs on your engines.This is just a thought-a little weathering would add the used look.Nothing heavy but just enough to give the suggestion that they are earning their keep on you railroad.
Just a thought. NJ Bob
FoulRift wrote:Jeff-I really like the paint jobs on your engines.This is just a thought-a little weathering would add the used look.Nothing heavy but just enough to give the suggestion that they are earning their keep on you railroad.Just a thought. NJ Bob
Afternoon all.
Just stopping by for a burger and shake, got a lot to do today (and tommorrow)
Jeff-Good thought.All the ones that I have seen from your posts do have that fresh from the shop look.
Do you make your own decals? When I put the name on my switcher it was one letter at a time. Your roadnames look like a one piece decal.Bob
FoulRift wrote:Jeff-Good thought.All the ones that I have seen from your posts do have that fresh from the shop look.Do you make your own decals? When I put the name on my switcher it was one letter at a time. Your roadnames look like a one piece decal.Bob
Nice technique Jeff- Seems you got that one down real good.To look at them one would think they were actual decals. Sure beats putting on letters one at a time but in my case I still liked the way my loco came out.
Keep up the good work-Bob
Cox 47 wrote:Has anybody heard anything from Inch? ought to try to call him on the land line today....You
Yeah, he posted over on TrainBoard yesterday, so he's still okay. I told him that the folks here were about to put out an APB on him. I think he was just going through a quiet spell and didn't have much to say.
Regards
Ed
Cox 47 wrote:PC...Prayers for your Wife at SS...
Thank You!
CBS News is running a story this week on the evening news... last night they said they turn 2 out of 3 down and some have to wait as much as 2 years just to get a hearing...
In May it will be 3 years since she applied. If she had been on her own and my job hadn't supported us she'd have been homeless years ago.......and then they would've denied her because she didn't have an address probably! Oh well, I shouldn't be cynical. I just thank God for the opportunity to maybe get these benefits. They would help our family a lot.
JPowell wrote: Glad that you asked! The New Orleans Seafood Chowder is a recipe that I developed many years ago (20 to be exact) when I was the Executive Chef at Elmwood in Jefferson, LA. It is similar to the style of the Manhatten Clam Chowder in that it is tomato and broth based and not the dairy version like in New England style. I keep the basic Manhatten chowder base of seafood stock, clam juice, tomatoes, onions, potatoes, and herbs, but instead of clams as the main protein, I use a hearty supply catfish chunks, large shrimp, and bay scallops. I also kick it up a couple notches with a little Cajun spice mix. It became a favorite among the regulars and if I skipped a week or two of making it they became restless...go figure! YUM! Sounds good. Care to share the recipie Ryan?
Still looking for the original hand written recipe, if I can't find it I will write up one from memory...going back about 20 years now since I done made that one!
egmurphy wrote: Cox 47 wrote:Has anybody heard anything from Inch? ought to try to call him on the land line today....You Yeah, he posted over on TrainBoard yesterday, so he's still okay. I told him that the folks here were about to put out an APB on him. I think he was just going through a quiet spell and didn't have much to say.RegardsEd
I saw that Inch made a post in the Trains Magazine General forum section yesterday. He just ain't made to this side of the tracks in awhile I suppose.....
Hi guys,trying to post a pic here goes:Sure , I finally figure out how ta do this and I get the top of the page!!!!!!!!???!!Dinner's on me ,I guess!
This is a preliminary setup of Sarona,Wis. More pics to follow(this is FUN!)
Hey Terry.....I see the bar, but where's the Diner? I want some of that food you're buying!
Looks good man! Nice little town!
Afternoon, Zoe - I'll have the Santa Fe Chicken Cacciatore since SaronaTerry's covering. Yep, and a root beer float with it, please.
Thanks, Terry!
saronaterry wrote:Sure , I finally figure out how ta do this and I get the top of the page!!!!!!!!???!!Dinner's on me ,I guess!This is a preliminary setup of Sarona,Wis. More pics to follow(this is FUN!)
Sure , I finally figure out how ta do this and I get the top of the page!!!!!!!!???!!Dinner's on me ,I guess!
Terry, looks good - I like your colors for the buildings! Is that the Other Corner Cafe or Carol's Corner Cafe that you have there?
I'll be in the corner booth where Terry is, having my late lunch if anyone else comes in, Zoe.
Thanks,guys!
Here's a view of Spooner yard:
in a SNOWY SOUTHERN mug, please & thank you!
***Philip, crossing fingers & toes for your wifes court appearance tomorrow. It's rediculous she even has to go through that.
***Terry, nice city scene there. I'll 2nd the comment on good colors of the buildings.
Not many hours ago there was a chance of a wintery mix here tonight. Now there is a chance of 4"-5" of snow. My wife is a weather nut, so we took a drive to watch it roll in. Ever since the Storm Of The Century here (1993), she has zero faith in forcasters so observes our critters to gauge what is coming (just as accurate).