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ACY, I don't have access to Amtrak's books.  Therefore, without it, I don't have a basis for making any practicable suggests on how to reduce the losses on the Company's food and beverage services. Neither do any of the other participants in these forums. The key to participation in these forums is not to take them too seriously.  That is not to say that you should not state your opinions robustly.  You should.  But it is important to recognize that no one participating in these forums, as far as I know, is associated with Amtrak's accounting and finance functions or is a member of Amtrak's senior management team.  They would have the information regarding the Company's food and beverage operations and what improvements might be possible. Accordingly, what we have is a lot of opinions (that's OK), some information from Amtrak's public documents, including the IG reports, and heaps of conjecture. I appreciate your participation.  You have give us some very valuable insights.  Hopefully, you could encourage some of your co-workers to participate in these forums.  I would love to hear from some car attendants, conductors, engine personnel, etc.
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