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[quote user="SactoGuy188"][quote]QUOTE: Originally posted by Mookie But there were also many times of just cold sandwiches until you got to the other end of the line. Then the beaneries were open or would open 24/7 since the railroad paid them to be open for the crews. [/quote] If I remember correctly, there's a restaurant in Portola, CA very close to the UP railroad yard there that is open 24 hours--it's the only 24-hour restaurant in that little mountain town! I believe that UP pays the restaurant to stay open 24 hours a day because Portola is a crew change point for train crews coming up from Oakland, CA.[/quote] i think i ate there once, i cant remember the name though. what was it again
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