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[quote user="FRRYKid"]a certain kind of cold beet soup[/quote] You will find borshch in Poland, Ukrainia und Russia, but not in Germany, unless you eat out in a Russian restaurant. It is being served in many different ways, from a clear, thin cold soup which is either served hot or cold, to a thick soup, with lots of meat (pork or beef) in it, spiced up with a generous serving of sour cream. Actually, I quite like it - ideal supper for a really cold day!
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