Login
or
Register
Subscriber & Member Login
Login, or register today to interact in our online community, comment on articles, receive our newsletter, manage your account online and more!
Login
Register
Home
»
Model Railroader
»
Forums
»
General Discussion (Model Railroader)
»
Elliot´s Trackside Diner July 2011
Edit post
Edit your reply below.
Post Body
Enter your post below.
<p>Dang, I was just about to shoot a couple of more pictures from my module when the battery ran out of juice. Now I have to wait for it to be recharged. THAT always happens to me. Actually, I am quite happy with that camera. It is a compact Panasonic Lumix DMC-LX1 with a quality Leica lens I bought 6 years ago, during my still better days. Does not have a high amount of MP´s, but that is more than compensated by the excellent lens. </p> <p>Well, aficionados dos trenes, you will have to wait for some more pictures!</p> <p><b>Ken </b>- I remember the way coffee is prepared in the US is very much different from what we "Old Europeans" do. We use those automatic drip coffee makers, which take a lot of that bitter after taste away while leaving the full flavor. You can add to that by choosing a milder roast as well. Adding sugar might help, but it takes away too much of the coffee flavor, IMHO.</p> <p>CUL!</p>
Tags (Optional)
Tags are keywords that get attached to your post. They are used to categorize your submission and make it easier to search for. To add tags to your post type a tag into the box below and click the "Add Tag" button.
Add Tag
Update Reply
Subscriber & Member Login
Login, or register today to interact in our online community, comment on articles, receive our newsletter, manage your account online and more!
Login
Register
Users Online
There are no community member online
Search the Community
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
Model Railroader Newsletter
See all
Sign up for our FREE e-newsletter
and get model railroad news in your inbox!
Sign up